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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Glazed Kielbasa Recipe

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This recipe for Glazed Kielbasa is from Treasured Recipes from Marilyn's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Kielbasa
1-1/2 Cup Dark Brown Sugar
3 Tbs Mustard
3 Tbs White Wine Vinegar
Black Pepper
Directions:
Directions:
Preheat oven to 375º.
While all glaze ingredients are warming up in a pan on the stove over medium heat, slice up kielbasa into rounds. (Option: Wrap with bacon).
Mix Kielbasa into glaze.
Bake on a parchment lined cookie sheet (or broil).
Personal Notes:
Personal Notes:
I don't ever remember her making this with the optional bacon wrap but it sounds delicious!
~Maria

 

 

 

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