Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Sweet and Sour Little Smokies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet and Sour Little Smokies is from The Decker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup brown sugar
3 Tablespoons cornstarch
2 teaspoons dry mustard
1 can chunk pineapple (yields 1 cup pineapple juice, reserve the chunk pineapple)
½ cup vinegar
1½ Tablespoons soy sauce
3 packages of little smokies
Directions:
Directions:
Mix brown sugar, cornstarch, dry mustard, pineapple juice, vinegar and soy sauce. Cook over medium heat until thickens. Remove from heat and stir in chunks of pineapple. Place little smokies in a crockpot and pour sauce over the top and heat on high for 3-4 hours or until smokies cooked through.
Number Of Servings:
Number Of Servings:
large crowd
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!