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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

yorkshire puddings Recipe

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This recipe for yorkshire puddings is from kev's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup plain flour
1 cup eggs
1 cup milk
Directions:
Directions:
step 1
get a cupcake tin and put oil in the holes and preheat in the oven at 180 for 20-30 mins

step 2
tip 1 cup of eggs 1 cup of plain four and 1 cup of milk into a bowl and mix until a smooth batter mix and put in fridge

step 3
put into the cupcake tin and put back into the oven for 30 mins at 180 do not open oven till the 30 mins is up otherwise your yorkshires will sink
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
6 mins

 

 

 

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