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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Easy Ice Cream Recipe

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This recipe for Easy Ice Cream is from The Broad Street Baptist Church Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans Eagle Brand condensed milk
5 cups milk
2 cups heavy cream
2 tbsp vanilla
1/2 tsp salt
3 cups fruit
Directions:
Directions:
Mix, put in ice cream churn, and freeze.
Number Of Servings:
Number Of Servings:
4 quarts

 

 

 

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