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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Velvetta Mac and Cheese Simple Recipe

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This recipe for Velvetta Mac and Cheese Simple is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups elbow macaroni, uncooked
12 ounces Velveeta cheese (cut into 1/2-inch cubes)
1⁄3 cup milk
1⁄8 teaspoon pepper
Directions:
Directions:
Cook Pasta according to directions on box then drain well.

Return pasta to pot and add cheese, milk and pepper. Stir constantly over low heat until cheese is melted.

Serve and enjoy!
Number Of Servings:
Number Of Servings:
6 - 8
Personal Notes:
Personal Notes:
I usually double this for family gatherings and it’s plenty.

 

 

 

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