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Oatmeal Carmelites Recipe

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This recipe for Oatmeal Carmelites is from Allison's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c. butter, softened
1 c. flour
1 c. quick oats
¾ c. brown sugar
¼ tsp. salt
½ tsp. baking soda

¾ c. caramel ice cream topping mixed with 3 Tbsp. flour
¾ c. coconut
1 c. pecans
Directions:
Directions:
Mix first 6 ingredients well and press half into a 9x13 pan.
Bake at 350º for 10 minutes.

Sprinkle crust with coconut and pecans. Drizzle on caramel. Sprinkle on the rest of the crust. Bake 15 minutes more.

 

 

 

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