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Spinach dip stuffed rolls Recipe

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This recipe for Spinach dip stuffed rolls is from Nothing Brings Families Together Quite Like Food ...Cookbook..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup mayonnaise
1 cup sour cream
1 packet ranch seasoning (2 tbsp)
1 package frozen spinach (10 oz), thawed & drained
1 8 oz can water chestnuts, drained and chopped finely
Hawaiian rolls for filling
Directions:
Directions:
1. Thaw and drain spinach and roughly chop.

2. Drain water chestnuts and finely chop (or place in a food processor).

3. Mix all ingredients together (except rolls) and chill in fridge.

4. Once chill, spoon spinach dip inside hollowed out Hawaiian rolls.

5. Enjoy!

 

 

 

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