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Nana's Chocolate Chip Cookies Recipe

4.5 stars - based on 1 vote
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This recipe for Nana's Chocolate Chip Cookies is from VanderHeiden Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of vegetable oil
2 sticks of butter (room temperature)
1 cup of packed brown sugar
1 cup of white sugar

1 tbsp of milk
1 tbsp of vanilla
1 egg

1 tsp baking powder
1 tsp salt
1tsp cream of tarter
4 cups of flour

3 cups of chocolate chips
Directions:
Directions:
Mix together until it is nice and fluffy the oil, butter, sugars.

Then add and mix in the milk, vanilla and egg.

In a separate bowl mix together the baking soda, salt, cream of tarter and flour and add this to the mix one spoonful at a time. Trust the process.

Fold the chocolate chips into the batter.

Bake at 350 degrees F. for 10 minutes, let cookies cool on the pan for 15 minutes to finish cooking.

Enjoy
Number Of Servings:
Number Of Servings:
5+ dozen
Preparation Time:
Preparation Time:
30 minutes prep, 2 hours baking time.
Personal Notes:
Personal Notes:
I found this receipt on line and tried it, made the best chocolate chip cookies in my opinion.

I make these cookies in my Kitchen Aid mixer.

Make according to the recipe, trust the recipe, or it will not come out as planed.

 

 

 

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