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Hamburger Corn Casserole Recipe

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This recipe for Hamburger Corn Casserole is from The Gouw Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 onion
1 12 ounce can of corn drained
1 can of cream mushroom soup
1 can of cream of chicken soup
1 cup sour cream
¾ tsp salt
¼ tsp pepper
3 cups of what ever kind of noodles you want. I use egg noodles

Topping
1 cup bread crumbs
2-3 tbsp butter approx melted
Directions:
Directions:
Lightly brown 1 ½ lbs ground beef
Add chopped onion to the beef and fry until cooked
Add corn, cream of mushroom soup, cream of chicken soup, sour cream, salt @ pepper

Boil noodles and strain
Add noodles to your beef mixture and mix
place in casserole dish
Add 1 cup of bread crumbs mixed with approx 2 -3 tbsp melted butter for the topping
Sprinkle topping on top of casserole

Bake 350º 30 min

 

 

 

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