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Beef in Onion Gravy Recipe

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This recipe for Beef in Onion Gravy is from Allison's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can condensed cream of mushroom soup, undiluted
2 Tbsp onion soup mix
2 Tbsp beef broth
1 Tbsp quick-cooking tapioca
1 pound beef stew meat, cut into 1-inch cubes
Hot cooked noodles or mashed potatoes
Directions:
Directions:
In a slow cooker, combine the soup, soup mix, broth, and tapioca; let stand for 15 minutes.
Stir in the beef.
Cover and cook on low for 6-8 hours or until meat is tender.
Serve over noodles or mashed potatoes.

 

 

 

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