Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Firecracker Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Firecracker Casserole is from The McGlown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. lean ground beef
1 cup chopped onion
1 tsp. salt
2 Tablespoons chili powder
1 teaspoon cumin
2 Tablespoons chopped jalapeno
1 can ranch style beans, undrained
1 can Ro-Tel tomatoes
1 can cream of mushroom soup
8 corn tortillas (broken up into 6 pieces each)
6 oz. shredded cheddar cheese
Directions:
Directions:
Preheat oven to 350 degrees
In a medium skillet, brown the beef and then drain.
Add onions, salt, chili powder, cumin, and jalapeno to the beef and stir.
Spray a 13×9 casserole dish.
Add meat; start to make layers by adding the ranch style beans, tomatoes, mushroom soup, tortillas, and then shredded cheese.
Repeat layers and bake for 50 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
50 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!