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Cantonese Pork Loin Recipe

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This recipe for Cantonese Pork Loin is from The Rohrback Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pound pork tenderloin

Marinade:

1/4 cup soy sauce
3 Tbsp. Hoisin sauce
1 Tbsp. dry sherry
2 cloves garlic, minced
1 Tsp. brown sugar

Optional; Mango Chutney
Directions:
Directions:
Combine all marinade ingredients.

Marinate pork loin overnight.

Grill 40 minutes.

Oven: Sear meat on all sides then roast in 400º oven 12 - 15 minutes to internal temperature of 150º.

Serve with mango chutney if desired.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
Active - 20 minutes; Marinate overnight

 

 

 

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