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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Hawaiian haystacks Recipe

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This recipe for Hawaiian haystacks is from Nothing Brings Families Together Quite Like Food ...Cookbook..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 tbsp butter
1/2 cup flour
1/2 tsp salt
1/2 cup sour cream
1/4 tsp black pepper
32 oz chicken broth
2 tsp dry ranch seasoning
1/4 tsp garlic salt
2 chicken breasts, cooked and shredded
Steamed rice for serving

Topping ideas:
Tomatoes
Sliced olives
Shredded cheddar cheese
Chopped or sliced almonds
Sunflower seeds
Green onions
Canned mandarin oranges
Canned pineapple tidbits
Dried cranberries
Celery
Canned chow mein noodles
Directions:
Directions:
Season chicken with 2 tsp minced onion, 1/8 tsp pepper, and 1 tsp dry ranch seasoning. Cook and shred.

Place butter in large sauce pan over medium heat. Stir to melt. Slowly whisk in flour, salt, and pepper until smooth thick, about 2 minutes.

Slowly whisk in broth until smooth. Increase heat to high and whisk until thick, about 2 minutes.

Remove from heat and stir in sour cream, ranch seasoning, garlic salt, and cooked chicken breast. Stir to combine well.

Serve over hot cooked rice and top with desired toppings.

 

 

 

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