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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Raisin Cookies Recipe

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This recipe for Raisin Cookies is from Georgina's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6oz butter or marg
6oz plain flour
1 teaspoon bakng powder
6oz sugar
2 teaspoons vanilla essence
2 eggs
6oz porridge oats
4oz raisins
Directions:
Directions:
1. Set oven to 180º
2. Line a rectangular baking tray with parchment paper
3. Add all ingredients,apart from the raisins, to a food mixer and mix until smooth. Then add raisins and pulse for a few seconds to combine.
4. Drop small rounds of mixture onto the baking tray and flatten slightly. Leave plenty of space between as they will spread. You need to do this in two batches or have two trays.
5 Bake for 20 minutes.
6 Allow to cool on the tray - where they will harden - before moving.
Personal Notes:
Personal Notes:
You can make the mixture in advance and freeze it as a lump. Defrost before diving into rounds and cooking.

 

 

 

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