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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Onion Crusted Pork Chop Recipe

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This recipe for Onion Crusted Pork Chop is from Noel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4oz French fried onions, crushed
1c Shredded Monterey Jack Cheese
6 Thick center cut pork chops
6 Tbsp Binder (honey mustard, sour cream, mustard, or other dressing)
Salt
Pepper
Garlic Powder
Paprika
Directions:
Directions:
- Combine french fried onions and cheese
- Season pork chops with salt, pepper and paprika
- Coat the top of each pork chop with 1 Tbsp of choice of binder
- Press onion coating into binder
- Bake at 350 for 35min
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10

 

 

 

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