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Brown Sugar Pork Chops Recipe

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This recipe for Brown Sugar Pork Chops is from The Kleber Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Delicious Brown Sugar Chops
Ingredients:
4 thick 1 inch pork chops
4 tbsp brown sugar, packed
4 tbsp butter
1 tbsp soy sauce
1 tbsp Worcestershire sauce
Directions:
Directions:
Instructions:
FIRST STEP:
Set your oven to preheat to 350F.
In a large bake oiled oven pan, lay your pork chops.
SECOND STEP:
Add one tbsp of brown sugar on each piece of meat.
Next add a square tbsp of butter on each pork chop as well.
THIRD STEP:
Lastly, drizzle both the soy and Worcestershire sauce over.
Using tinfoil, cover the pork chops and bake for 40 mins in the oven.
FOURTH STEP:
After 40 minutes is up, remove the tinfoil and continue to bake for 20 minutes.
Pork chops will be golden brown and reach an internal temperature of 145F.
Enjoy!

 

 

 

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