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Chocolate Delight Pie Recipe

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This recipe for Chocolate Delight Pie, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Added: Monday, February 27, 2006


3/4 c. margarine melted
1 1/2 c. flour
13 oz. container of Cool Whip
3/4 c. chopped pecans
8 oz. pkge. cream cheese
1 c. powdered sugar
1 lrge. pkge. chocolate "instant" pudding
3 c. milk

Mix margarine, flour, pecans. Press into 13 x 9 inch pan. Bake at 375 for 15 minutes. Cool. Mix cream cheese, sugar, and one half of the cool whip-when crust is cool spread on mixture & chill.

Mix pudding & milk-beat on meduim speed for 2 minutes-spread over chilled mixture-spread remaining half of cool whip on top. Refrigerate.




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