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Crispy Hashbrown Sausage Bites Recipe

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This recipe for Crispy Hashbrown Sausage Bites is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground breakfast sausage
4 cups frozen shredded hash browns
8 ounces softened cream cheese
1.5 cups Bisquick
1.5 cups shredded cheddar cheese
Directions:
Directions:
Instructions:
1. Preheat your oven to 400°F and grease a baking dish or muffin tray.
2. In a mixing bowl, combine the softened cream cheese, sausage, frozen shredded hash browns, Bisquick, and shredded cheddar cheese. Mix until all ingredients are well combined.
3. Make balls around 1 inch in size with your hands with this mixture. Place them on the greased baking tray.
4. Bake in the preheated oven for about 20-25 minutes or until the top is golden brown and the center is set.
Serve your Crispy Hashbrown Sausage Bites hot, garnished with extra cheese or your favorite dipping sauce if desired.
Whether you're looking for a delicious breakfast option, an appetizer to impress your guests, or a savory snack, Crispy Hashbrown Sausage Bites are sure to satisfy your cravings. Try this recipe and enjoy the perfect combination of crispy hashbrowns, savory sausage, and melted cheese in every bite.

 

 

 

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