Stir Fry Sauce Recipe

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This recipe for Stir Fry Sauce is from Steve & LaDawnya's Food Love Story, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: This & That

Ingredients:	Ingredients: ¼ c. soy sauce 2 T. oyster sauce 1 t. hoisin sauce 1 T. rice vinegar 1 T. sesame oil 2 T. brown sugar 2 cloves garlic, minced 1 tsp. ginger, grated 1 T. corn starch ¼ c. water

Directions:	Directions: 1 – In a small bowl, whisk together the soy sauce, oyster sauce, hoisin sauce, rice vinegar, and sesame oil. 2 – Add brown sugar to the sauce mixture and stir until combined. 3 – In a separate bowl, mix cornstarch with water to create a slurry. 4 – Heat the stir fry sauce in a saucepan over medium heat. 5 – Add minced garlic and grated ginger to the saucepan and saute for 1 -2 minutes until fragrant. 6 – Pour in the cornstarch slurry while continuously whisking to prevent lumps. 7 – Bring the sauce to a simmer and cook for an addition 2 – 3 minutes or until it thickens to your desired consistency. 8 – Remove from heat and let it cool before using it in your favorite stir fry recipes.

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Stir Fry Sauce Recipe

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