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Italian Turkey Soup Recipe

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This recipe for Italian Turkey Soup is from Kinfolk Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1lb Ground Turkey
1 Small Onion Diced
4-5 Cloves Garlic Minced
1 TBL Italian Seasoning
Salt and Pepper
1 Can Diced Tomatoes
1 Can Cannellini beans
1 Can Chicken Broth
1 TSP Oregano
¼ TSP Basil
1 TBL Parsley
4-6 C. Chopped Spinach
Fresh grated parmesan cheese to taste
Directions:
Directions:
Brown turkey with onion and garlic- make sure it is all the way cooked before adding additional ingredients, otherwise the meat can get mushy.
All everything but the spinach and bring to a boil. Reduce to low and simmer for 15-20min. Add spinach at the end and allow to wilt before serving.

Top with fresh grated parmesan cheese
(Tip: TBL dried parsley= ¼ C Fresh Parsley)

 

 

 

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