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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Salsa Recipe

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This recipe for Salsa is from RAWSON FAMILY RECIPIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6/8 tomatoes
1 red onion medium and diced
2 jalapeno diced
3 Tbs cilantro chopped
1 Tbs salt
1 Tbs vinegar
1 tsp lime juice
Directions:
Directions:
Place all ingredients in a food processor and process to achieve desired consistency

At this point you can chill and serve or you can put on med heat and simmer for 30 to 40 minutes allowing it to thicken and then serve warm or chill and serve cold.
Number Of Servings:
Number Of Servings:
4 to 6 servings
Preparation Time:
Preparation Time:
1 hour

 

 

 

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