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"Those who forget the pasta are condemned to reheat it."--Unknown

GINGER CREAM COOKIES (ELLEN LOGAN) Recipe

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This recipe for GINGER CREAM COOKIES (ELLEN LOGAN) is from The OBrien Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For the cookies:
1 cup sugar
1 cup butter
1 cup mild molasses
⅔ cup buttermilk
2 eggs
2 tsp soda
1 TBSP vinegar
about 5 cups flour
2 tsp ginger
For the frosting:
5 TBSP milk
1 tsp vanilla
3 to 4 cups powdered sugar
Directions:
Directions:
Cream together sugar, butter, molasses, buttermilk and eggs. Dissolve the soda in vinegar. Add to creamed mixture. Add the flour and ginger.
Refrigerate to cool.
Roll ⅓" thick and cut into 3" rounds.
Bake at 350º for 8 to 10 minutes. Cool.
When cooled, mix the frosting ingredients until smooth. Frost the cookies.

 

 

 

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