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LEMON JELLO CAKE WITH LEMON GLAZE Recipe

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This recipe for LEMON JELLO CAKE WITH LEMON GLAZE is from The OBrien Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For the cake:
1 box lemon cake mix
¾ cup vegetable oil
1 (3 oz) pkg lemon jello
¾ cup water
4 eggs
For the glaze:
juice of 1 lemon or ½ cup lemon juice
1½ to 2 cups powdered sugar
Directions:
Directions:
For the cake:
Put cake mix, oil, jello, water and eggs in a mixing bowl and beat about 3 minutes. Pour batter into greased and floured 9x13 pan. Bake at 350º for 35 to 40 minutes or until done.
Mix glaze ingredients. While hot perforate entire top of cake with a fork. Pour lemon glaze over the cake. Glaze should be thin enough to run down the cake.

 

 

 

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