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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cream Cheese Bars Recipe

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This recipe for Cream Cheese Bars is from The Russ Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8oz. cream cheese, softened
3/4 C. Sugar
2 Egg Yokes
1 Egg White
1 tsp. Vanilla
2 pkgs. Crescent Rolls

Glaze
1 C. Powdered Sugar
1 tsp. Vanilla
3 Tbsp. Mik
Directions:
Directions:
1. Mix together cream cheese, sugar, yokes, whites, and vanilla. Set aside.
2. Butter 9 x 13 pan. Place one pkg. crescent rolls evenly to cover the bottom of the pan. Pinch the rolls together to make one base.
3. Pour mixture over top of crescent rolls.
4. Place second pkg. of crescent rolls on top of mixture evenly.
5. Bake 350 degrees for 25 min.
6. Mix glaze ingredients together.
7. Pour over bars. Once cooled cut into bars.
8. Serve warm or room temp.
Preparation Time:
Preparation Time:
15 min

 

 

 

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