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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Ham Coleslaw (from Grandma Judy) Recipe

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This recipe for Ham Coleslaw (from Grandma Judy) is from Tamara's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  

2 cups shredded cabbage
1 cup diced ham
¼ cup green pepper, diced
2 Tablespoons diced red pepper
¼ cup vegetable oil
2 Tablespoons vinegar
1 teaspoon sugar
1 teaspoon celery seed
¼ teaspoon each of: salt, pepper, and paprika


Directions:
Directions:


Mix all the ingredients together, and enjoy!

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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