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MASHED POTATOES A LA CROCK POT Recipe

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This recipe for MASHED POTATOES A LA CROCK POT is from Don and Dar Josephs' Favorite Recipes (and a few more), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lb. Russet Potatoes
1/4 lb. Butter, divided
4 c. Chicken Broth, divided
8 oz. Cream Cheese, divided
1/4 c. Milk
Salt, Pepper, Garlic to taste
Directions:
Directions:
Peel and cut potatoes into 1" chunks and place in 6 qt. Crock Pot. Cube butter and place 1/2 on top along with 1/2 of salt, pepper, garlic and milk.

Set Crock Pot on Hi and cook for 4-5 hours stirring mixture in last hour and mixing remaining 1/2 of butter, salt, pepper and garlic as well as enough milk to achieve desired consistency.

 

 

 

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