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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Crustless Crab Quiche Recipe

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This recipe for Crustless Crab Quiche is from The Friedly Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 to 8 oz of Crab
4 slices bacon
3 eggs
1/2 cup Biscuit mix
1/3 cup melted butter
1 1/2 cups milk
1/8 tsp salt
1/8 tsp pepper
2 cups shredded cheese
Directions:
Directions:
Beat together eggs, biscuit mix, melted butter, milk, salt and pepper until smooth.

Pour into a 9 inch pie plate, sprinkle meat, veggies and cheese over top.

Bake at 350º for 35 to 40 min.
Personal Notes:
Personal Notes:
I have used this recipe many times using ham or leftover meat and veggies. It is very good and easy to prepare.

 

 

 

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