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Banana Apple Muffins Recipe

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This recipe for Banana Apple Muffins is from The Aguilera Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dry ingredients:
1 cup all-purpose flour
1 cup whole wheat flour
2 tsp baking powder
1 tsp salt
1/4 tsp cinnamon
1/2 cup brown sugar

Wet ingredients:
1 egg
1/2 cup milk
1/4 cup oil

2 mashed bananas
1 apple, peeled and chopped
Directions:
Directions:
Combine all dry ingredients in a large bowl. Add chopped apple.

In a separate bowl, combine all wet ingredients and add to the dry ingredients. Don't overmix.

Add the mashed bananas.

Using a 1/4 c. measuring cup to measure batter into muffin tin, this will make 12 muffins.

Bake at 400º for 20 minutes.
Personal Notes:
Personal Notes:
This is great with the banana bread recipe topping!

This is great using 2 cups of freshly milled flour from soft white wheat berries.

 

 

 

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