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Monkey Nut Coffee Cake Recipe

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This recipe for Monkey Nut Coffee Cake is from Virginia's Recipe Favorites including Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (10 oz) biscuits
1/2 cup brown sugar
2 tbs. cinnamon
3 tbs. melted butter
1/2 cup finely chopped pecans
2 tbs. orange juice
1/2 cup powdered sugar
Directions:
Directions:
Place biscuits in the bottom of a greased 9” round cake pan. Mix sugar and cinnamon together; sprinkle over biscuits. Combine melted butter, pecans, and orange juice. Sprinkle on top of sugar. Bake at 350º for about 20 min. Or until biscuits are done. Remove from oven and sprinkle with sifted powdered sugar. Great for breakfast.

 

 

 

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