Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Cream of Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cream of Soup is from Clouse - Campbell Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbsp butter
1/2 cup mushrooms, celery, onion, chicken (type of cream of soup you are making)
4 tbsp flour
1/2 cup chicken stock
1/2 cup milk or cream
1/4 tsp salt
1 oz Sherry if making green bean casserole
1/4 tsp pepper
Onion and garlic optional
Directions:
Directions:
Simmer veggies or chicken in butter until soft
Add flour, cook for a few minutes to toast flour
Add stock and cream simmer until thicken
Number Of Servings:
Number Of Servings:
10 1/2 oz = to One can of cream of soup

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

13W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!