Santa Surprises Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 3 1/2 cups all purpose flour
1 tsp baking soda
1/2 tsp salt
1 cup creamy peanut butter
1 cup brown sugar
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
2 bags Snickers miniatures
4-6 ounces chocolate of your choice for drizzling
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Directions: |
Directions:1. In a medium bowl whisk flour, baking soda, and salt together, set aside.
2. Combine butter and peanut butter using a mixer on medium speed. Then add the sugars and beat until light and fluffy. Scrape up and down the bowl add eggs and vanilla. Beat until well combined. Scrape bowl and add flour mixture on low until just combined.
3. Cover and chill dough 2-3 hours or up to 2 days.
4. Unwrap Snickers.
5. Preheat oven 350ºF and prepare cookie sheet with parchment or silicone mat.
6. Scoop dough into 1.5 TSP (32 grams) pieces and flatten. Place a snickers in the center and form a ball around each miniature. Be sure to completely wrap the snickers in cookie dough to prevent the candy from melting and leaking out.
7. Place on a cookie sheet and bake 10-12 minutes.
8. Allow to cool on the pan 3-5 minutes and transfer to a cooling rack.
9. Once cool, melt a little chocolate and drizzle over the tops. |
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Number Of
Servings: |
Number Of
Servings:48-50 |
Preparation
Time: |
Preparation
Time:15 min |
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