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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Homemade Hamburger Helper Cheesy Italian Shells Recipe

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This recipe for Homemade Hamburger Helper Cheesy Italian Shells is from Patti's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
2 cups shell or similar shaped pasta
1 can tomatoes with Italian seasoning 14.5 ounces
1 3/4 cups milk
1/2 cup tomato sauce
1/2 cup water
1 tablespoon corn starch
1 teaspoon salt
1 1/2 teaspoons onion powder
1 1/2 teaspoons garlic powder
1 tablespoon Italian seasoning
1 cup cheese grated
Directions:
Directions:
1. In a large skillet brown ground beef over medium-high heat. Drain browned ground beef and return to the skillet.
1 pound ground beef

2. While the ground beef is cooking, combine the Italian seasoning, garlic powder, onion powder, salt and corn starch in a small bowl. Set aside
1 tablespoon corn starch, 1 teaspoon salt, 1 1/2 teaspoons onion powder, 1 1/2 teaspoons garlic powder, 1 tablespoon Italian seasoning

3. Over medium-high heat add water, tomato sauce, milk and spice mixture, mix until combined. Stir in the canned tomatoes and pasta, bring to a boil. Reduce heat to simmer and cover; cook for 13-15 minutes or until pasta is tender, stirring occasionally.
2 cups shell or similar shaped pasta, 1 3/4 cups milk, 1/2 cup tomato sauce, 1/2 cup water, 1 can tomatoes with Italian seasoning

4. Stir in cheese and cook a couple of minutes stirring constantly until cheese is melted. Take off the burner and let stand to thicken, about 5 minutes.
1 cup cheese
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30
Personal Notes:
Personal Notes:
Calories: 636kcal | Carbohydrates: 41g | Protein: 36g | Fat: 37g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 122mg | Sodium: 1168mg | Potassium: 984mg | Fiber: 4g | Sugar: 12g | Vitamin A: 831IU | Vitamin C: 12mg | Calcium: 422mg | Iron: 5mg

 

 

 

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