Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Sweet and sour meatballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet and sour meatballs is from Watterson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1.5 lb minced meat
1 tsp. salt
1/4 tsp. pepper
1 clove garlic, minced
1 egg
2 Tbsp. matzo meal (or bread crumbs if not Passover)
1.5 cup ketchup
2 cups ginger ale
Directions:
Directions:
combine first 6 ingredients and form into small balls
combine ketchup and ginger ale in large sauce pan and bring to a boil
drop meatballs into sauce
cover and simmer for 2 hours
6 servings as an app
4 as a main
Personal Notes:
Personal Notes:
From Second helpings please cookbook- an old cookbook from Montreal. We ate these a lot during Passover.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

5W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!