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"The belly rules the mind."--Spanish Proverb

Mandarin Almond Lettuce Salad Recipe

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This recipe for Mandarin Almond Lettuce Salad is from Watterson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing:

1/4 cup Oil
2 Tbsp. sugar
2 Tbsp. vinegar
1 Tbsp. snipped parsley
1/4 tsp. salt
Dash pepper
Dash Tabasco

Salad:
1 can of Mandarin Oranges drained (10 ozs. or 12 ozs.).
1 cup of slivered almonds
1/4 head of iceberg lettuce
1 head romaine lettuce
2 green onions sliced thinly
Directions:
Directions:
For the salad:
Put almonds saucepan with sugar and stir until sugar melts and coats almonds and they brown a bit.

Tear Lettuce in small pieces and combine with green onions, almonds, and oranges.

Make dressing

Mix salad with part of dressing until leaves are coated and sprinkle final product with sunflower seeds.
Personal Notes:
Personal Notes:
This was one of Baba Anne's (Aviva and Rebecca's grandmother on their dad's side) favorite salads

 

 

 

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