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Crock Pot French Dip Sandwiches Recipe

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This recipe for Crock Pot French Dip Sandwiches is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2lb Beef Chuck Roast
1 can Campbells beef consume soup
2 cans of Campbells french onion soup
1 pkg of sliced provolone cheese
Sub Rolls
Directions:
Directions:
Mix Chuck Roast and all canned ingredients into crockpot.
Cook on low for 8 hours
Shred meat
Place meat on rolls, top with provolone cheese.
Broil until cheese is melted.

Dip sandwich in juices.

 

 

 

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