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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Pie: Chocolate Chip Pie Recipe

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This recipe for Pie: Chocolate Chip Pie is from Treasured family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
one unbaked pie shell
½ cup brown sugar
½ cup sugar
½ cup flour
2 beaten eggs
1½ stick butter, melted
1 teaspoon vanilla
1 cup chocolate chip
1 cup chopped walnuts
Directions:
Directions:
Preheat oven to 325º. Place unbaked piecrust in a deep dish pie plate set aside.
In a mixing bowl beat eggs on high until light and foamy. Add the flour and both sugars and mix until combined. Stir in vanilla and melted butter. Fold in the chocolate chips and walnuts mixing until evenly mixed in the batter. Spoon the batter into the prepared pie crust. Bake 50-60 minutes or until sharp knife inserted half way between center of pie and the edge comes out clean. Cool 30 minutes before serving with ice cream.

 

 

 

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