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Danish Dumplings Recipe

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This recipe for Danish Dumplings is from Our Family Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup water
½ tsp salt
¾ cup flour
1 large egg
1 tbsp butter
Directions:
Directions:
1. Melt butter in saucepan
2. Mix flour with salted water
3. Add to melted butter and stir constantly till mixture slips the pan
4. Remove from heat and stir in egg
5. Drop by teaspoonful into soup
6. Cook uncovered for 10 minutes
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Part of our family's Christmas Eve tradition!

 

 

 

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