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Pizza Dough Recipe

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This recipe for Pizza Dough is from Homemade Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup warm water
1½ tsp. granulated sugar
2¼ tsp. active dry yeast
3 cups bread flour
1½ tsps. kosher salt
1 Tbsp. extra virgin olive oil plus more for coating the dough
Directions:
Directions:
Stir the warm water, sugar and yeast in the mixing bowl. Attach the dough hook and let stand for 5 to 10 minutes, or until foamy and bubbly. Combine the flour and salt in a mixing bowl. Add the flour mixture and olive oil to the yeast mixture and mix on speed 3 until the dough forms a ball and the sides of the bowl are clean. Continue kneading on speed 3 for about 4 minutes or until dough is smooth and springy. If sticky, add 1 Tbsp. of flour at a time until smooth. If dry, add 1 Tbsp. of water at a time. Cover bowl with plastic wrap and let rise in a warm draft free place until doubled in volume, about 1 hour. Place dough on a lightly floured surface, divide in half and form into 2 crusts. Makes 2 -12" crusts.

 

 

 

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