Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chow-Chow Relish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chow-Chow Relish is from The Cook Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups diced green bell peppers
2 Cups diced sweet red bell peppers
1 1/2 Cups diced firm green tomatoes
2 Cups diced sweet onion
1 1/2 Cups diced green cabbage
1 Tbsp Kosher Salt
3/4 Cup granulated Sugar
1/2 Cup apple cider vinegar
1/4 Cup water
3/4 tsp dry mustard
1 1/2 tsp mustard seed
1/2 tsp crushed red pepper
1/4 tsp celery seed
1/4 tsp turmeric
1/4 tsp ginger
Directions:
Directions:
1. In a large non-reactive skillet, water, salt, sugar and spices to a simmer.
2. Add vinegar and bring to a boil before adding vegetables.
3. Stir to coat all the vegetables, reduce heat to medium and continue to cook and stir
for approximately 5-10 minutes until the vegetables become tender.
4. Transfer to glass jars and refrigerator
Number Of Servings:
Number Of Servings:
4 1/2 pints

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

6W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!