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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mimi's Pecan Pie (from Aunt Janie Cozart) Recipe

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This recipe for Mimi's Pecan Pie (from Aunt Janie Cozart) is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of light brown sugar
1/2 stick of margarine softened.
4 tbsp of self-rising flour
4 eggs beaten.
4 tbsp of milk
2 tsp vanilla
1 cup of pecans slivered.
Directions:
Directions:
Mix brown sugar and margarine. Add flour and mix again. Add eggs, milk and flavoring, mix. Stir in pecans.

Pour into 2 unbaked pie crusts. Bake at 350 until light brown. Reduce heat to 325 and bake until pies are firm.

 

 

 

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