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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Best of Bridge Nanaimo Bars Recipe

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This recipe for Best of Bridge Nanaimo Bars is from The Arden/Spry Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
First Layer:
1/2 c butter
1/4 c brown sugar
3 tbsp. cocoa powder
1 egg, beaten
2 c graham cracker crumbs
1 c flaked coconut
1/2 c chopped walnuts

Second Layer:
2 c icing sugar
1/4 c butter, softened
1/4 c cream or milk
2 tbsp. custard powder

Third Layer:
3 - 1oz chocolate squares (sweet or semi sweet)
1/4 c butter

To make the first layer:
Combine ingredients and pat into a 9" square, ungreased pan. Chill for 1/2 hour.

To make the second layer:
Beat all ingredients until smooth and fluffy. Spread carefully on top of first layer.

To make the third layer:
Melt chocolate and butter together. Spread over second layer and chill. Cut into small bars.

Directions:
Directions:
Personal Notes:
Personal Notes:
Very rich and very delicious!

 

 

 

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