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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Wasil Bowl Recipe

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This recipe for Wasil Bowl is from Cooking With Nana And Her Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of sugar
2 cups of apple juice
2 cups of orange juice
6 cups of burgundy or claret
1 cup of dry sherry
4 cinnamon sticks
1 lemon sliced
Directions:
Directions:
Boil sugar , cinnamon sticks, lemon slices and 1/2 cup of water for 5 minutes and strain.Heat remaining ingredients and serve.
Personal Notes:
Personal Notes:
I used to make this Wasil bowl every year for our Pocono Doll Club Christmas party.

 

 

 

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