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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Turtle Do’s Recipe

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This recipe for Turtle Do’s is from Cooking With Nana And Her Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Leftover pie crust
Softened butter
Cinnamon sugar
Directions:
Directions:
When you are making your dough for your home made pie and you have left over pie dough roll it out as thin as you can and butter liberally. Sprinkle cinnamon sugar all over the butter. Roll up like a jelly roll and cut into pieces. Put in the oven with your baking pie but set the timer for 10 or 15 minutes and they will be done. Enjoy when cool while you are waiting for your pie to come out of the oven.
Personal Notes:
Personal Notes:
This is the treat you get for making your own pie dough!

 

 

 

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