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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Easy Fudge Recipe Recipe

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This recipe for Easy Fudge Recipe is from Our Family Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup of granulated sugar
2/3 c of evaporated milk
2 tablespoons butter or margarine
1/4 tsp salt
1 1/2 cups of Chocolate chips
2 c marshmallows
1/2 c pecans or walnuts (optional)
1 tsp vanilla extract
Directions:
Directions:
Line 8 inch square baking pan with foil.

Combine sugar, evaporated milk, butter, and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil stirring constantly, for 4 to 5 minutes. Remove from heat.

Stir in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.
Number Of Servings:
Number Of Servings:
48
Preparation Time:
Preparation Time:
2 hrs 50 minutes

 

 

 

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