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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Tirimisu Recipe

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This recipe for Tirimisu is from The Aguilera Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Lady fingers
3 egg yolks
1/4 cup milk
3/4 cup sugar
3 cups marcarpone cheese
8 oz cream cheese
1/4 tsp vanilla
1/4 cup cold espresso
1/4 cup Kahlua coffee liquer
2 tsp cocoa powder
Directions:
Directions:
In a metal bowl, whisk the egg yolks, milk, and sugar over boiling water approx. 10 minutes or until light yellow color. Cool.

In a separate bowl, combine cheeses and vanilla. Add cooled custard to this bowl and combine.

On a plate, combine espresso and coffee liquer.

Dip lady fingers on liquid on the plate and layer. (top will be dry)

Spread half of mixture on top. repeat. Sprinkle cocoa powder.

 

 

 

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