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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Peanut Butter Easter Eggs Recipe

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This recipe for Peanut Butter Easter Eggs is from Cooking With Nana And Her Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 cups of powdered sugar
1 1/2 cups of peanut butter
4 ounces of cream cheese
1/2 cup of butter softened
1/2 teaspoons of vanilla
1 can of dipping chocolate
Directions:
Directions:
Mix ingredients together with hands until thoroughly blended. Shape into eggs. Chill until firm. Melt dipping chocolate in double boiler or microwave. I use a fork to dip the chilled eggs or a toothpick. Chill to set the chocolate. You can decorate with icing flowers on top.
Personal Notes:
Personal Notes:
These are definitely a work of love for the grandies! They melt in your mouth!

 

 

 

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