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Creamy Burrito Casserole Recipe

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This recipe for Creamy Burrito Casserole is from The Ruark/Carpenter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Ground Beef
1/2 Onion, chopped
1 pkg. taco seasoning
6 large Flour Tortillas
1 can Refried Beans
2-3 c shredded taco cheese or cheddar cheese
1 can Cream of Mushroom Soup
4 oz. Sour Cream
Directions:
Directions:
Brown beef and onion, drain. Add taco seasoning and stir in beans. Mix soup and sour cream in another bowl. Spread sour cream mixture in the bottom of a casserole dish. Tear up 3 tortillas and spread over sour cream mixture. Put 1/2 the meat bean mixture over sour cream mixture. Add a layer of cheese. Repeat the layers. Sprinkle cheese over the top and bake uncovered at 350º for 20 - 30 min.

 

 

 

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