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French toast bake Recipe

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This recipe for French toast bake is from The Rivard Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1stick of butter,
1 cup brown sugar,
1 tablespoon cinnamon,
1 1/2 cups milk
white bread
5 eggs
Directions:
Directions:
Melt together first four ingredients. Pour into bottom of 9 x 13 glass dish. Double layer bread on top of brown sugar mixture. Mix eggs and milk and pour over the bread. Sprinkle cinnamon. Cover and leave in fridge overnight. Bake at 350° for 35 minutes or until golden brown uncovered.

 

 

 

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