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CORN CASSEROLE Recipe

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This recipe for CORN CASSEROLE is from The OBrien Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can whole kernel corn, do not drain
1 can cream style corn
1 cup Velveeta cheese, diced
1 cup uncooked macaroni
1 stick butter
chopped onion to taste
small can of green chilies, optional
salt and black pepper to taste
Directions:
Directions:
Mix ingredients in a 2 quart baking dish.
Bake at 350º for 1 hour, or microwave on high for 20 minutes.
Cover dish during the first half of baking time, stir, leave uncovered for the last half.

 

 

 

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