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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Applesauce Muffins Recipe

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This recipe for Applesauce Muffins is from All Things Tasty, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ cups unsweetened applesauce
½ cup oil
½ cup brown sugar
¼ cup granulated sugar
1 tsp vanilla extract
2 large eggs, room temp
2 cups all-purpose flour
½ tsp salt
½ tsp baking soda
1 tsp baking powder
1 tsp ground cinnamon
1 tsp ground allspice
½ tsp ground nutmeg
¼ tsp ground cloves

Optional
1 cup walnuts, chopped
cinnamon sugar mix to sprinkle on top
Directions:
Directions:
1. Preheat oven to 350º and prep a muffin tin with liners.

2. In a large bowl, whisk the applesauce, oil, brown sugar, granulated sugar, vanilla extract, and eggs until smooth.

3. In a separate bowl, whisk the flour, salt, baking soda, baking powder and spices until evenly distributed.

4. Add dry ingredients to wet and stir with a spoon or spatula until almost completely incorporated, add the walnuts at this point if you choose, and continue to mix until thoroughly incorporated.

5. Fill pre-lined muffin tin cavities until ¾ full. Bake 20-25 minutes until a toothpick comes out clean when inserted in the center.

6. If you are adding the cinnamon sugar mixture, do so now. Allow to cool in tin for 5 minutes before removing to a rack to completely cool.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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